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Christmas Day Sample Menu

Champagne & nibbles
Celeriac & Chestnut Soup
Confit Duck & Goose Liver Pressing
Pickled Fig Chutney and Fruit Bread Crisp
House Cured Salmon
Whitby Crab, Avocado and Cucumber
Roast Yorkshire Herb Fed Turkey
with sage and chestnut stuffing, cranberry and root vegetables
Devonshire Christmas pudding
with brandy sauce
Coffee and Mince pies
£95 per person

Booking is essential – call 01756 710710 to reserve your table.

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